30 Next-Level Chicken Wing Recipes Made For Super Bowl Sunday (2024)

For these easy wings, we made a simple melted butter, garlic, parsley, and Parm mixture that you combine while your wings are baking. Once the wings are done cooking, toss them in a large bowl with the sauce and serve. Easy peasy!

Get the Garlic-Parmesan Wings recipe.

One of the most popular bar snacks in the U.S. was actually born in a small Buffalo, New York, bar in 1964. Without the Anchor Bar and the ingenuity of its owner (she wanted to repurpose leftover cooked wings to feed her family), many a game day, bar-hopping American would likely never know you could combine crispy wings bathed in sweet-hot sauce. The more you know!

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Lemon pepper chicken is one of our most popular recipes ever, and it's easy to understand why. Even with only a few ingredients, it has SO. MUCH. FLAVOR. The same can be said for these wings. Prep time is 10 minutes... or less!

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If you’re looking to expand your horizons beyond classic Buffalo wings, this recipe is a great place to start. They’re just as spicy, but also super-savory, sticky, and juuust sweet enough. With a sauce like this, you don’t even need blue cheese dressing. (Then again... we're not stopping ya!)

Get the Spicy Apricot Glazed Wings recipe.

If the best (undebatable) wing flavor and sauce combination is hot Buffalo wings and ranch dip, then it stands to reason that a ranch wing with hot Buffalo dip would be equally delicious—right? Damn right.

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Nicknamed “candy chicken,” Korean fried chicken is known for its deliciously crunchy exterior and its thick sweet-and-spicy sauce. These bites pack a little capsaicin punch, so feel free to decrease the amount of dried chiles that go in. If you do like an adrenaline kick though, please enjoy the sweet-and-spicy ride.

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While we love our baked buffalo wings, fried wings satisfy that craving for a salty, crunchy bite made for dipping (or tossing) in your favorite sauce. Serve these at your Super Bowl party with an array of your favorite wing sauces so everyone can customize these crispy-yet-moist wings.

Get the Fried Chicken Wings recipe.

Fried chicken wings are delicious, but they can make a big mess. These air fryer wings are super-easy, and they're just as crunchy as the deep-fried kind. We're hooked!

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If you're unfamiliar, a pickleback shot is a shot of whiskey followed by a, you guessed it, shot of pickle juice. This recipe turns that bar classic into a briny, salty chicken wing that'll keep you and your guests coming back for more.

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Cooking wings in an Instant Pot allows for them to get nice and tender before being crisped to perfection under the broiler. It's a near foolproof method for making finger-licking wings, maybe only second to air fryer wings.

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A good marinade can make your chicken wings absolutely impossible to put down. This sauce is spicy, sweet, and garlicky—you're going to LOVE how caramelized and sticky it gets on the wings in the oven.

Get the Chili Garlic Chicken Wings recipe.

There's a special place in our heart for these easy grilled chicken wings. What they might lack in the super-crisp nature of fried chicken wings, they make up for in smokiness, beautiful grill marks and convenience!

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No game day party should be without these spicy, tangy wings that use COCA-COLA of all things to get their mysteriously incredible flavor.

Get the Oven BBQ Wings recipe.

These drumsticks are the perfect game-day treat. They're tender and crazy flavorful. Broiling is an optional step, but it really takes them to a whole other level. Fall-apart meat and crispy skin for the win!

Get the Crockpot Chicken Drumsticks recipe.

Few things are more satisfying than a crispy, juicy chicken wing, and we think our recipe takes the cake. Thanks to some simple techniques (hint: baking powder!), every wing comes out golden and crisp, just how we like 'em. Toss them with some homemade BBQ sauce, and you'll officially be in wing heaven.

Get the Baked Chicken Wings recipe.

"Cilantro-lime" is a flavor profile we can never get enough of. Cilantro lime salmon, cilantro lime rice, cilantro lime shrimp wraps… and now these chicken wings!

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Any true football fan knows that Game Day isn't complete without Buffalo something. These wings are doused in ranch seasoning, are sprinkled with fresh chives for extra flavor, and are made in your slow cooker for the most hands-off option ever.

Get the Slow-Cooker Buffalo Ranch Chicken Wings recipe.

Slathered in melted butter, chopped garlic, parsley, and a whole lot of shredded Parm, this classier take on wings makes them less football food, more dinner party appetizer.

Get the Slow-Cooker Parmesan-Garlic Chicken Wings recipe.

Take your Buffalo chicken wings a step further and coat them in Flamin' Hot Cheetos! The spicy crunchy coating is extremely delicious, and once you start, you won't be able to stop.

Get the Flamin' Hot Cheetos Wings recipe.

When you want to take a break from Buffalo, reach for BBQ sauce... and bourbon for good measure.

Get the Slow-Cooker BBQ-Bourbon Chicken Wings recipe.