These Thanksgiving Stuffing Recipes Will Make the Feast Legendary (2024)

Think of this as the quintessential stuffing recipe: Sourdough bread, sweet Italian sausage, and plenty of veggies and herbs.

Get the recipe for Pork-and-Sage Stuffing.

Oyster stuffing is a Southern coastal tradition. The cream sauce is a "why-didn't-we-think-of-this-before" innovation.

Get the recipe for Oyster Stuffing.

This recipe is sure to wow a crowd, and it even takes under an hour to prepare.

Get the recipe for Fresh Herb Stuffing.

This easy and tasty dish is a great way to get turkey and stuffing all together in a much simpler — and still beautiful — presentation.

Get the recipe for Turkey Roulades with Sourdough Pancetta Stuffing.

In the great debate between dressing and stuffing, we say have both!

Get the recipe for Classic Southern Cornbread Dressing.

Serving stuffing by the slice may be the smartest idea since the first Thanksgiving.

Get the recipe for Rosemary Monkey Bread Stuffing.

Wild rice and apricots give classic stuffing a sweet spin.

Get the recipe for Apricot-Wild Rice Stuffing.

Yellow beets and green chile-chicken tamales add color and bold flavor to this classic stuffing—ahem, dressing—recipe.

Get the recipe for Tamale Dressing.

This recipe by the Beekman Boys calls for Super-moist Cornbread. If using cornbread for stuffing, make it two days prior: Cut cornbread into 1-inch chunks, place on a large baking sheet in a single layer, and let dry out at room temperature for two days.

Get the recipe for Buttermilk Cornbread Stuffing with Pecans and Sweet Sausage.

An assortment of breads helps enhance the flavor and texture of your homemade stuffing.

Get the recipe for Apple-Walnut Stuffing.

You simply can't go wrong with this simple Thanksgiving stuffing, which requires only 20 minutes of prep.

Get the recipe for Basic Herb Stuffing.

This French bread, rosemary, and apple stuffing comes straight from Ina Garten's kitchen. If it's good enough for the Barefoot Contessa, it's good enough for us!

Get the recipe for Ina Garten's Herb and Apple Stuffing Recipe.

While you could opt for a stuffing without meat, this hearty sausage variety is just the thing to fill up your Thanksgiving guests.

Get the recipe for Sausage and Herb Stuffing.

Take advantage of autumn's harvest by adding sweet apples and cranberries to your Thanksgiving stuffing.

Get the recipe for Sourdough Stuffing with Sausage, Cranberries, and Apples.

A lighter-than-expected stuffing. Serve this Thanksgiving favorite with The Perfect Roast Turkey.

Get the recipe for Sourdough and Mushroom Stuffing.

The everything bagel makes its dinnertime debut in this wild-mushroom stuffing flavored with fresh thyme and rosemary.

Get the recipe for Bagelshroom Stuffing.

For this take on Thanksgiving dressing, two types of rice are cooked in a fragrant medley of mushrooms and onions sautéed in butter, bay leaf, and fresh sage.

Get the recipe for Wild Rice and Basmati Dressing with Sausage and Sage.

Matzo meal and chicken broth are added together slowly to ensure this stuffing is deliciously moist. Apples and cinnamon impart a surprising hint of sweetness.

Get the recipe for Matzo Stuffing.